Dunn's of Crouch End is owned by Christopher Freeman and his wife Christina. Christopher is a fifth generation baker. His great-great-Grandfather Robert Freeman came down from Brackley, Northamptonshire in 1820 on a hay wagon and started work as a baker in South Grove, Highgate.
Five generations of Master Bakers
Robert Freeman started the first Freeman family business on Highgate Hill in 1827. Christopher and Christina Freeman live in Crouch End are pleased to be part of the local community and to be able to support many initiatives.
Tempting delicacies with the finest ingredients
Our selected array of tempting delicacies are made with only the finest and freshest ingredients, produced to Dunn's own traditional recipes.
Meet the Dunn's Bakery Team!
Dunn’s Bakery has a huge team of expert bakers and staff who, every day, provide for big crowds of local customers. Without our Team, Dunn’s Bakery wouldn’t be the professional establishment it is today. Go to our bakery online shop to check our large selection of cakes and sweets we bake for our clients every day.
View our delicious range of cakes in our online shopBuy online today
In February 2012 Dunns Bakery was among the first Bakeries to be awarded The Bakers Marque set up by the Worshipful Company of Bakers to assure the consumer that they are buying a quality product, it is a Standard of Quality based on carefully considered Principles.
If you would like more information please visit the The Bakers Marque.
Making Baking History…
Dunn’s Bakery was first established in Highgate way back in 1820. That makes us one of the longest-running bakers in North London.
Fresh and Local Ingredients
For a long time now we have strived to supply our customers with products that are made with ingredients sourced locally.